Multi stage temperature controlled direct fired automatic frying pan is an advanced cooking equipment designed specifically for high-quality original flavor foods such as melon seeds, peanuts, beans, nuts, etc. Here is a detailed introduction about this type of frying pan:

1、 Product Overview

The multi-stage temperature controlled direct fired automatic frying pan adopts a unique heat carrier external spiral circulation technology, aiming to preserve the original aroma of nuts and enhance their crispness. The frying pan has undergone significant improvements in combustion heating, temperature control, internal gas flow, and mixing of medium and nuts to achieve higher production capacity, efficiency, and quality.

2、 Main features

The frying pan is heated more evenly:

The heating device is distributed in a scattered manner, ensuring uniform heating along the axial direction of the frying pan. This helps ensure that the nuts and medium inside the frying pan are heated more evenly at each axial point, thereby improving the uniformity and yellowing rate of the frying process.

Partition temperature control for more convenient operation:

According to the characteristics of the materials, the frying temperature can be set in different zones to meet the different temperature requirements of different materials during the frying process. This design not only ensures the crispness of the stir fried materials, but also meets the requirements of the appearance color.

Efficient and energy-saving medium circulation:

Nuts absorb a large amount of heat from the medium during the frying process to achieve the purpose of drying and dehydration. Due to the dispersed heating of the medium, heat can be quickly replenished at multiple locations to maintain efficient operation during the medium circulation process. This not only increases equipment capacity, but also reduces energy consumption.

Better wrapping of the medium:

The improved blade design inside the frying pan enhances the wrapping of nuts by the medium. This design helps to flip the moisture inside the medium and quickly evaporate, further improving the uniformity and yield of bud yellowing, while also enhancing the crispness of the nuts.

Wide applicability:

This frying pan is suitable for various materials and different frying time and temperature requirements. Whether it is original sunflower seeds, peanut fruits, almonds, pistachios, cashews, walnuts and other nuts, or beans that require a long time to stir fry and enhance their aroma, they can achieve good stir frying effects.

3、 Application and advantages

Multi stage temperature controlled direct fired automatic frying pans have broad application prospects in the food processing industry. Its efficient, energy-saving, and easy to operate characteristics make this frying pan an ideal choice for nut frying, bean drying, and other processes. In addition, this frying pan can effectively improve the quality and output of products, reduce production costs, and enhance market competitiveness.

In summary, the multi-stage temperature controlled direct fired automatic frying pan is an advanced cooking equipment that integrates high efficiency, energy saving, and convenience, and is worthy of promotion and application in related food processing fields.