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Advantages of multi-stage temperature controlled direct fired automatic frying pan

2024-02-14
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The multi-stage temperature controlled direct fired automatic frying pan, as a frying equipment designed specifically for high-quality original flavor melon seeds, peanuts, beans, nuts, etc., has multiple advantages. The following is a detailed summary of its advantages:


1、 Advantages of Heating and Temperature Control

The frying pan is heated more evenly:

The heating device is distributed in a scattered manner, and the frying drum is uniformly heated in the axial direction, so that the nuts and medium inside the frying drum are heated more evenly at each axial point, ensuring that the uniformity and yellowing rate of the frying process reach a year-on-year level.

Partition temperature control for more convenient operation:

According to the characteristics of the material, set the frying temperature in different zones to meet the different temperature requirements of the material during the frying process. This not only ensures the crispness and aroma of the stir fried materials, but also meets the requirements for the appearance color. Rapid temperature setting and wider applicability.

2、 Efficient energy conservation and capacity improvement

Medium circulation is more efficient and energy-saving:

Nuts absorb a large amount of heat from the medium during the frying process to achieve the purpose of drying and dehydration. During the process of releasing heat from the medium, due to the scattered heating, heat can be quickly supplied to the medium at multiple locations, thus maintaining efficient operation throughout the medium circulation process. This results in greater equipment capacity and lower energy consumption.

Greater production capacity and higher efficiency:

Through optimized design and advanced technology, the multi-stage temperature controlled direct fired automatic frying pan has significantly improved production capacity and efficiency, meeting the needs of large-scale production.

3、 Quality improvement and wide applicability

Better wrapping of the medium:

The improved blade design inside the frying pan enhances the wrapping of nuts by the medium. During the flipping process, the moisture contained in the medium evaporates rapidly, further improving the uniformity and yield of the yellowing rate, while also greatly enhancing the crispness.

Wide applicability:

This frying pan can meet the needs of different materials, frying times, and temperatures, with better results. Suitable for nuts such as original flavor sunflower seeds, peanut fruits, almonds, pistachios, cashews, walnuts, peanuts, beans, cantaloupe seeds, pumpkin seeds, and nuts that require longer frying time for flavoring and have the same production process.

4、 Safety and Convenience

Although the specific description of safety is not explicitly mentioned in the provided information, based on the general characteristics of automatic frying pans, it can be inferred that they may have the following safety and convenience:


Easy to operate: One click operation, no need for complex settings, reducing the difficulty of operation.

Safety protection: It may be equipped with overheating protection, anti dry burning and other functions to ensure safety during use.

In summary, the multi-stage temperature controlled direct fired automatic frying pan has excellent performance in heating and temperature control, high efficiency and energy saving, capacity improvement, quality improvement and wide applicability, as well as safety and convenience. It is an excellent equipment suitable for high-quality nut frying.


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